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Take Two Barleymilk is as nutritious as it is delicious and sustainable. It contains 3-8 grams of complete plant protein per serving, more calcium per serving than dairy milk, and is enriched with vitamin D. 

You’ll love barleymilk because of its delicious and unique flavor, its rich, golden color, and its wholesome nourishment.

It also outperforms other plant-based milks when used in recipes. From savory to sweet dishes, and in coffee, lattes, baking, cooking, blending, and drinking - we’ve got you covered. Try all four of our varieties.